TESTED & PERFECTED OVEN ROAST BEEF Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!
INGREDIENTS
3 -4 lbs sirloin tip roast 1 (1 1/4 ounce) package dry onion soup mix 1 (10 3/4 ounce) can cream of mushroom soup 1?2 cup water or 1/2 cup beer
DIRECTIONS
Preheat oven to 325 degrees fahrenheit. Rub the dry soup mix on the meat, place in a covered roasting pan. Add mushroom soup and water or beer. Bake covered for 1 hour per pound of meat. If the cut of meat is very dense with little fat, remove one half hour before reaching total cooking time, slice and return to finish.
by: Bill Hilbrich
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