How to Make NOODLES & CO. PASTA FRESCA Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!
INGREDIENTS
2 teaspoons extra virgin olive oil 2 1?2 cups pre-cooked farfalle pasta 1?4 cup cubed roma tomato 1 tablespoon diced red onion 2 dashes kosher salt, and cracked pepper 1 ounce baby fresh spinach 1?4 cup fresh garlic 2 teaspoons kosher salt 1?4 cup balsamic vinegar 1?4 cup sweet white wine 1 cup extra virgin olive oil
DIRECTIONS
Saut Instructions: In a very hot saut pan, add: extra virgin olive oil, pre-cooked farfalle (bow-tie pasta), roma tomatoes, diced red onions, kosher salt & cracked pepper. Sear noodles, stirring occasionally until steaming hot. Add: baby fresh spinach, 1 oz. fresca sauce. Toss to combine, serve with freshly shaved parmesan cheese. FRESCA SAUCE: (for 15 servings) 1/4 cup fresh garlic, 2 teaspoons kosher salt, 1/4 cup balsamic vinegar, 1/4 cup sweet white wine, 1 cup extra virgin olive oil.
by: Chef Jerrysbear2
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