Try easy NON-DAIRY CREAM OF MUSHROOM SOUP SUBSTITUTE Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!
INGREDIENTS
1 tablespoon pareve dairy-free margarine 1?4 cup chopped mushroom 1 tablespoon minced onion 3 tablespoons pareve dairy-free margarine 3 tablespoons flour 1?2 teaspoon salt 1?2 teaspoon pepper 1 1?4 cups soymilk, heated
DIRECTIONS
Melt 1 tbsp margarine and saut vegetables lightly. Remove from pan. Melt 3 tbsp margarine. Whisk in 3 tbsp flour and seasonings. Cook for about one minute, stirring frequently. Slowly add hot soy milk, stirring with a whisk to prevent lumps. Add vegetables back in. Cook until thick, stirring constantly.
by: Miraklegirl
0 Response to "✔ How To NON-DAIRY CREAM OF MUSHROOM SOUP SUBSTITUTE"
Post a Comment