» How To OLD FASHION BUTTER POUND CAKE

Try easy OLD FASHION BUTTER POUND CAKE Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!

INGREDIENTS

1?2 lb salted butter 1 2?3 cups sugar 5 eggs 2 cups all-purpose flour 1?2 teaspoon salt 1 1?2 teaspoons vanilla extract 1 tablespoon milk

DIRECTIONS

Preheat oven to 325 degrees Fahrenheit. Grease and flour a 9x5 loaf pan. *IMPORTANT - ALLOW ALL INGREDIENTS TO REACH ROOM TEMPERATURE*. With mixer on low speed, cream the butter until soft; slowly add sugar while mixer is running. Once all the sugar has been added, beat until the mixture is fluffy. Slowly add eggs, one at a time, mixing each egg well into the creamed mixture. Add the flour and salt, mix until smooth. Add vanilla extract and milk; mix until smooth. Pour into the loaf pan. Bake for 75 to 90 minutes or until golden brown.

by: johnvac52