This easy BEST NUTELLA BROWNIES Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!
INGREDIENTS
1?2 cup all-purpose flour (unbleached) 1?4 teaspoon salt 2 eggs 1 cup nutella 1?2 cup brown sugar 1 teaspoon vanilla extract 1?2 cup unsalted butter, melted, room temperature
DIRECTIONS
Put rack in center of the oven. Preheat oven at 325F Put parchment paper in the bottom of a 9 inch square pan (but taking care to let exceed a strip of parchment paper on each side (2 sides) and butter the two other sides). Sorry for this sentence, I had so much trouble translating it LOL. In a bowl, mix flour and salt. Set aside. In another bowl, with an electric mixer, beat eggs, nutella, brown sugar and vanilla until the mixture is creamy and homogeneous, about 2 minutes. At low speed, add dry ingredients alternating with melted butter. Spread in the pan. Cook 35 to 40 minutes or until a toothpick inserted in the center of cake comes out with lumps and not completely clean. Let cool in the pan about 2 hours. Remove from pan and cut in squares.
by: Boomette
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